To celebrate Mr TH's return from New York, I raided the freezer for this...
It's our very last piece of smoked fish from Richardson's Smoke House in Orford. We visited Orford a few months ago & stumbled across the smokehouse completely by chance. There was so much choice that we decided to try out lots of different fish. (We also bought a smoked ham hock that turned out to be absolutely delicious)
We proudly thought we'd discovered some hidden gem but when, on our return home, I looked it up on the Internet we found out that Nigel Slater had got there before us...oh well!
The fish is so wonderful that all I did was steam it.
A return trip to Orford is called for...This time we'll combine it with a visit to Orford Ness too.